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Sub Promotion

 

.안녕하세요, 

 

Bento sushi 에서 Subcontractor 로 일하실 분을 모집중입니다.

위치는 100-2210 Main st Pentincton V2A 5H8 이고 WEEKLY SALES 는3000-4000 입니다.

슈퍼스토어 안에 입정되어 있는 스시바를 직접 비지니스로써 관리 운영 하시는 기회입니다. 

유동자산은 5000-10000 불 정도가 필요할것으로 예상이 됩니다.

 

궁금하신점이나 있으시거나 관심이 있으신분들은 아래의 연락처로 문의 부탁드립니다.

 

직접 지원 하시고자 하는 분들은 아래의 링크로 지원 가능하십니다

 

https://www.bentosushi.com/franchising/application-form/

 

BC Manager (Derek) :1-604-202-0364 (dereklai@bentosushi.com)  혹은 저에게 연락주세요 (780-203-2954)

 

감사합니다.

A Subcontractor is an operating partner with Bento Sushi. The Subcontractor runs operations on behalf of Bento with support from the corporate management structure. A working capital of $5000 to $10,000 will be required from the subcontractor.

 

 

Responsibilities

  • Responsible for the overall day-to-day management and operations including people management, food safety, guest services, sales and food quality.
  • Accountable for recruiting, training, development and motivating employees.
  • Ensure that the labour and production plans are regularly amended to maximize profitability for each location through a combination of sales optimization and waste control.
  • Build and maintain strong customer relationships with store management and third party auditors.
  • Provide a high level of guest satisfaction and maintain positive relationships with internal and external customers.
  • Create high quality sushi.
  • Ensure all operating standards including food safety and quality are adhered to.

Qualifications

  • Experience in the Sushi industry
  • Ability to lead a team of employees
  • Take pride in what you do
  • Enjoy a fast paced environment
  • Effective English communication skills
  • Able to work a flexible schedule including weekends
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